Sunday, October 19, 2008

complaining again

I have to unwind a little (again) about damn scandinavia and their damn food. Why does orange juice have to taste like rubber tires, and the lettuce in my sandwich sandy and old? Why can't they make a decent pizza, or just a proper steak, for that matter? Why do they agree to being fed shit-like “kebabs” with pathetic vegetables and ridiculous, disgusting sauces? And on top of that, why does it cost so damn much? I made kuskus to my friends the other day – one celery, a pack of carrots, one onion, one parsley bundle, one zukini, one small cauliflower – 90 krowns, about 65 shekels. Are they f$%^ insane?

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